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海水、土地、季風、陽光: Taiwan's Solar Salt
plus I'm a Food and Wine Game Changer of 2023
 • 
Lisa Cheng Smith
1
May 2023
台灣原味: Stock Up on Taiwanese Heritage Foods
...with 15% off online, in store, and at Passport to Taiwan NYC
 • 
Lisa Cheng Smith
April 2023
辣太后: A Conversation with Jane and Denner of Empress Hot Sauce
plus Alishan wasabi, vegetarian recommendations in Taipei, and an Asian vegetable seedling sale
 • 
Lisa Cheng Smith
3
總統好: When the President Comes to Yun Hai Shop...
...we hustle really hard and make large and miniature Tatung Electric Steamers available to preorder ASAP
 • 
Lisa Cheng Smith
3
January 2023
兔來運轉: Introducing QQ Rabbit
plus a new Taiwanese American cookbook from Win Son
 • 
Lisa Cheng Smith
2
鳳梨酥: Lunar New Year Pineapple Cake Order Link is Live
pick up only in NYC from Wed 1/18-Sun 1/22 from Yun Hai Shop
 • 
Lisa Cheng Smith
烏醋: The Odyssey of Taiwanese Black Vinegar
Plus Yun Hai red envelopes for Year of the Rabbit designed by o.oo
 • 
Lisa Cheng Smith
4
December 2022
不會太甜: Taiwanese Cronuts, Holiday Cookies, and ChatGPT
also, it's the last day to order in time for Christmas
 • 
Lisa Cheng Smith
2
November 2022
風聚源起: Yun Hai Origin Story and a New Daily Almanac
plus 15% off and this season's holiday gift bundles
 • 
Lisa Cheng Smith
August 2022
大同電鍋: Taiwan and its Steam Cooker
announcing a special collaboration with Tatung Company of Taiwan
 • 
Lisa Cheng Smith
12
情人果乾: Dried Green Mango Preorder
nature's sour gummy, put your name in now
 • 
Lisa Cheng Smith
乖乖: The Obedient Corn Puff That Keeps Taiwan's Technology in Good Working Order
Plus, a limited edition Kuai Kuai snack drop
 • 
Lisa Cheng Smith
2
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